{"id":4702,"date":"2014-02-20T22:22:33","date_gmt":"2014-02-21T05:22:33","guid":{"rendered":"http:\/\/www.outdoorcookingmagic.com\/?p=4702"},"modified":"2014-06-29T22:08:06","modified_gmt":"2014-06-30T05:08:06","slug":"bacon-covered-smoked-sirloin-tip-roast","status":"publish","type":"post","link":"http:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/","title":{"rendered":"Bacon Covered Smoked Sirloin Tip Roast"},"content":{"rendered":"<p><div style=\"float:right;margin:3px\"><script type=\"text\/javascript\"src=\"http:\/\/ap.lijit.com\/www\/delivery\/fpi.js?z=262584&u=outdoorcook&width=300&height=250\"><\/script><\/div>Carnivore alert! \u00a0I had a wild thought last week. I had this sirloin tip roast in the fridge and was smoking some ribs, so thought that I might throw the roast on at the same time. \u00a0Why not use all that good smoke for cooking more than one thing? \u00a0Then I thought about adding some extra flavor by adding some bacon draped over the top of the roast while it smoked. \u00a0I was thinking that some of the bacon drippings would soak down into the roast, giving it some great flavor. \u00a0Here's what I did.<!--more--><\/p>\n<p>First of all I put some flavoring on the roast: coarse salt, coarse pepper, onion powder, and garlic powder.<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Sirloin-Tip-Roast.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4709\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Sirloin-Tip-Roast-300x199.jpg\" alt=\"Sirloin Tip Roast\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Sirloin-Tip-Roast-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Sirloin-Tip-Roast.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Next I took the bacon and made a weave with it. \u00a0Rather than explain what I did, I'll let the pictures do my talking!<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Laid-Out.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4716\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Laid-Out-300x199.jpg\" alt=\"Bacon Laid Out\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Laid-Out-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Laid-Out.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4710\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon1-300x199.jpg\" alt=\"Weaving Bacon1\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon1-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon1.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4711\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon2-300x199.jpg\" alt=\"Weaving Bacon2\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon2-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon2.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4712\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon3-300x199.jpg\" alt=\"Weaving Bacon3\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon3-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon3.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4713\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon4-300x199.jpg\" alt=\"Weaving Bacon4\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon4-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon4.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4715\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon6-300x199.jpg\" alt=\"Weaving Bacon6\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon6-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Weaving-Bacon6.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Weave.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4708\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Weave-300x199.jpg\" alt=\"Bacon Weave\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Weave-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Weave.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>After the weave was done, I laid on top of the roast:<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Draped-on-Roast.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4707\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Draped-on-Roast-300x199.jpg\" alt=\"Bacon Draped on Roast\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Draped-on-Roast-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Draped-on-Roast.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>and put it on the smoker. \u00a0See those ribs on the smoker behind?<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-on-Smoker.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4706\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-on-Smoker-300x199.jpg\" alt=\"Bacon Covered Roast on Smoker\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-on-Smoker-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-on-Smoker.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>I let it cook with with the ribs for several hours. \u00a0I wanted to get it to about 160 degrees internal temperature. \u00a0The color of the smoked bacon was fantastic!<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-Almost-Done.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4705\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-Almost-Done-300x199.jpg\" alt=\"Bacon Covered Roast Almost Done\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-Almost-Done-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-Almost-Done.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Mid way through the smoke, I wrapped the roast in foil to help it get up to temperature and tenderize it.<\/p>\n<p>After several hours, the roast was done. \u00a0Doesn't it look marvelous?<\/p>\n<p><a href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4703\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-1-300x199.jpg\" alt=\"Bacon Covered Roast 1\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-1-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-1.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a style=\"color: #074d7c; cursor: pointer;\" href=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-4704\" src=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2-300x199.jpg\" alt=\"Bacon Covered Roast 2\" width=\"300\" height=\"199\" srcset=\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2-300x199.jpg 300w, http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>I was hoping the bacon fat would render a bit more and soak down into the roast, so while it looks great, it didn't have the extra flavor I was hoping the bacon would give. \u00a0I think the temperature needed to be higher. \u00a0I was running at about 250 degrees and 300 would probably have been better. \u00a0Next time!<\/p>\n<div class=\"signature\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.outdoorcookingmagic.com\/images\/scottsig.png\" alt=\"Scott\" height=\"35\" width=\"86\" \/><br \/><\/div>\n<p>P.S., Make sure you sign up below to get more Outdoor Cooking Magic Tricks and find out how you can be rock star cooking in your backyard!<\/p>\n<script type=\"text\/javascript\" src=\"http:\/\/forms.aweber.com\/form\/47\/1981075247.js\"><\/script>\n","protected":false},"excerpt":{"rendered":"<p>Carnivore alert! \u00a0I had a wild thought last week. I had this sirloin tip roast in the fridge and was smoking some ribs, so thought that I might throw the roast on at the same time. \u00a0Why not use all that good smoke for cooking more than one thing? \u00a0Then I thought about adding some &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"http:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/\">Continue reading<\/a><\/p>\n","protected":false},"author":1,"featured_media":4704,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[492,10,11,26,3],"tags":[567],"class_list":["post-4702","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bbq-2","category-beef","category-grilling-tips","category-outdoor-cooking-tips","category-smoking-tips","tag-bacon","nodate","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bacon Covered Smoked Sirloin Tip Roast<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bacon Covered Smoked Sirloin Tip Roast\" \/>\n<meta property=\"og:description\" content=\"Carnivore alert! \u00a0I had a wild thought last week. I had this sirloin tip roast in the fridge and was smoking some ribs, so thought that I might throw the roast on at the same time. \u00a0Why not use all that good smoke for cooking more than one thing? \u00a0Then I thought about adding some &hellip; Continue reading\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/\" \/>\n<meta property=\"og:site_name\" content=\"Outdoor Cooking Magic\" \/>\n<meta property=\"article:publisher\" content=\"http:\/\/www.facebook.com\/outdoorcookingmagic\" \/>\n<meta property=\"article:published_time\" content=\"2014-02-21T05:22:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-06-30T05:08:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"533\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Scott\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@outdoorcook\" \/>\n<meta name=\"twitter:site\" content=\"@outdoorcook\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Scott\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/\",\"url\":\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/\",\"name\":\"Bacon Covered Smoked Sirloin Tip Roast\",\"isPartOf\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2.jpg\",\"datePublished\":\"2014-02-21T05:22:33+00:00\",\"dateModified\":\"2014-06-30T05:08:06+00:00\",\"author\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/bacon-covered-smoked-sirloin-tip-roast\/#primaryimage\",\"url\":\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2.jpg\",\"contentUrl\":\"http:\/\/www.outdoorcookingmagic.com\/wp-content\/uploads\/2014\/02\/Bacon-Covered-Roast-2.jpg\",\"width\":800,\"height\":533},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#website\",\"url\":\"https:\/\/www.outdoorcookingmagic.com\/\",\"name\":\"Outdoor Cooking Magic\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.outdoorcookingmagic.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f\",\"name\":\"Scott\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg\",\"contentUrl\":\"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg\",\"caption\":\"Scott\"},\"description\":\"I love to cook outdoors, whether it's grilling, barbecuing, dutch oven cooking, or cooking over a campfire! 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