{"id":154,"date":"2007-07-02T14:23:35","date_gmt":"2007-07-02T14:23:35","guid":{"rendered":"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/"},"modified":"2014-06-30T21:49:57","modified_gmt":"2014-07-01T04:49:57","slug":"basic-dry-rub","status":"publish","type":"post","link":"https:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/","title":{"rendered":"Basic Dry Rub"},"content":{"rendered":"

<\/a><\/div>This basic dry rub can be used as a rub, or as a starting point for creating your own rubs. Take the flavors that you like, add some more and create or your own. Or use this rub just as is.<\/p>\n
8 parts light brown sugar, tightly packed<\/address>\n
3 parts kosher salt<\/address>\n
1 part chili powder<\/address>\n
1 part ground black pepper<\/address>\n
1 part cayenne pepper<\/address>\n
1 part jalapeno seasoning<\/address>\n
1 part Old Bay Seasoning<\/address>\n
1 part rubbed thyme<\/address>\n
1 part onion powder<\/address>\n
\u00a0<\/address>\n

Mix ingredients together and apply to meat.<\/p>\n

\"Scott\"
<\/div>\n","protected":false},"excerpt":{"rendered":"

This basic dry rub can be used as a rub, or as a starting point for creating your own rubs. Take the flavors that you like, add some more and create or your own. Or use this rub just as is. 8 parts light brown sugar, tightly packed 3 parts kosher salt 1 part chili … <\/p>\n

Continue reading<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[655,212],"class_list":["post-154","post","type-post","status-publish","format-standard","hentry","category-rub-recipes","tag-recipes","tag-rubs","nodate","item-wrap"],"yoast_head":"\nBasic Dry Rub<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Basic Dry Rub\" \/>\n<meta property=\"og:description\" content=\"This basic dry rub can be used as a rub, or as a starting point for creating your own rubs. Take the flavors that you like, add some more and create or your own. Or use this rub just as is. 8 parts light brown sugar, tightly packed 3 parts kosher salt 1 part chili … Continue reading\" \/>\n<meta property=\"og:url\" content=\"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/\" \/>\n<meta property=\"og:site_name\" content=\"Outdoor Cooking Magic\" \/>\n<meta property=\"article:publisher\" content=\"http:\/\/www.facebook.com\/outdoorcookingmagic\" \/>\n<meta property=\"article:published_time\" content=\"2007-07-02T14:23:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-07-01T04:49:57+00:00\" \/>\n<meta name=\"author\" content=\"Scott\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@outdoorcook\" \/>\n<meta name=\"twitter:site\" content=\"@outdoorcook\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Scott\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/\",\"url\":\"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/\",\"name\":\"Basic Dry Rub\",\"isPartOf\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#website\"},\"datePublished\":\"2007-07-02T14:23:35+00:00\",\"dateModified\":\"2014-07-01T04:49:57+00:00\",\"author\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/\"]}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#website\",\"url\":\"https:\/\/www.outdoorcookingmagic.com\/\",\"name\":\"Outdoor Cooking Magic\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.outdoorcookingmagic.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f\",\"name\":\"Scott\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg\",\"contentUrl\":\"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg\",\"caption\":\"Scott\"},\"description\":\"I love to cook outdoors, whether it's grilling, barbecuing, dutch oven cooking, or cooking over a campfire! To me, food always tastes better when it's cooked outdoors!\",\"sameAs\":[\"http:\/\/www.outdoorcookingmagic.com\",\"https:\/\/x.com\/outdoorcook\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Basic Dry Rub","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/","og_locale":"en_US","og_type":"article","og_title":"Basic Dry Rub","og_description":"This basic dry rub can be used as a rub, or as a starting point for creating your own rubs. Take the flavors that you like, add some more and create or your own. Or use this rub just as is. 8 parts light brown sugar, tightly packed 3 parts kosher salt 1 part chili … Continue reading","og_url":"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/","og_site_name":"Outdoor Cooking Magic","article_publisher":"http:\/\/www.facebook.com\/outdoorcookingmagic","article_published_time":"2007-07-02T14:23:35+00:00","article_modified_time":"2014-07-01T04:49:57+00:00","author":"Scott","twitter_card":"summary_large_image","twitter_creator":"@outdoorcook","twitter_site":"@outdoorcook","twitter_misc":{"Written by":"Scott"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/","url":"http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/","name":"Basic Dry Rub","isPartOf":{"@id":"https:\/\/www.outdoorcookingmagic.com\/#website"},"datePublished":"2007-07-02T14:23:35+00:00","dateModified":"2014-07-01T04:49:57+00:00","author":{"@id":"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["http:\/\/www.outdoorcookingmagic.com\/basic-dry-rub\/"]}]},{"@type":"WebSite","@id":"https:\/\/www.outdoorcookingmagic.com\/#website","url":"https:\/\/www.outdoorcookingmagic.com\/","name":"Outdoor Cooking Magic","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.outdoorcookingmagic.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f","name":"Scott","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/image\/","url":"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg","contentUrl":"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg","caption":"Scott"},"description":"I love to cook outdoors, whether it's grilling, barbecuing, dutch oven cooking, or cooking over a campfire! To me, food always tastes better when it's cooked outdoors!","sameAs":["http:\/\/www.outdoorcookingmagic.com","https:\/\/x.com\/outdoorcook"]}]}},"_links":{"self":[{"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/posts\/154","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/comments?post=154"}],"version-history":[{"count":4,"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/posts\/154\/revisions"}],"predecessor-version":[{"id":5192,"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/posts\/154\/revisions\/5192"}],"wp:attachment":[{"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/media?parent=154"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/categories?post=154"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.outdoorcookingmagic.com\/wp-json\/wp\/v2\/tags?post=154"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}