{"id":137,"date":"2007-03-29T14:44:58","date_gmt":"2007-03-29T21:44:58","guid":{"rendered":"http:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/"},"modified":"2013-10-16T20:17:31","modified_gmt":"2013-10-17T03:17:31","slug":"dutch-oven-lemon-bars","status":"publish","type":"post","link":"https:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/","title":{"rendered":"Lemon Bars"},"content":{"rendered":"<p>If you like<a href=\"http:\/\/www.outdoorcookingmagic.com\/three-easy-dutch-oven-desserts\/\"> Dutch oven desserts<\/a>, here is a great lemon dessert recipe.<\/p>\n<div class=\"easyrecipe\">\n<table class=\"ERHDTable\" border=\"0\">\n<tbody>\n<tr>\n<td><span class=\"item ERName\"><span class=\"fn\">Lemon Bars<\/span><\/span><\/td>\n<td align=\"center\" valign=\"top\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Doug Darling<\/span><\/div>\n<div class=\"ERHead\">Prep time: <span class=\"preptime\">15 mins<\/span><\/div>\n<div class=\"ERHead\">Cook time: <span class=\"cooktime\">30 mins<\/span><\/div>\n<div class=\"ERHead\">Total time: <span class=\"duration\">45 mins<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">2 cups flour<\/li>\n<li class=\"ingredient\">1 cup soft butter<\/li>\n<li class=\"ingredient\">1\/2 cup powdered sugar<\/li>\n<li class=\"ingredient\">Dash of salt<\/li>\n<li class=\"ingredient\">6 eggs, beaten<\/li>\n<li class=\"ingredient\">3 cups sugar<\/li>\n<li class=\"ingredient\">1 cup flour<\/li>\n<li class=\"ingredient\">1\/2 cup lemon juice (or try lime juice or half and half)<\/li>\n<li class=\"ingredient\">1 Tablespoon lemon rind, chopped fine (try lime rind)<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Line a 12\" Dutch oven with baker's parchment.<\/li>\n<li class=\"instruction\">Blend the flour, butter, powdered sugar and salt and spread over the bottom of the Dutch oven<\/li>\n<li class=\"instruction\">Combine the eggs, sugar, flour, lemon juice, and lemon rind and pour over cookie crust. Bake for 10 min.<\/li>\n<li class=\"instruction\">Remove oven from bottom heat and add the bottom briquets to top.<\/li>\n<li class=\"instruction\">Continue cooking with top heat until mixture sets up, 15-20 minutes or until toothpick removes clean.<\/li>\n<li class=\"instruction\">Sprinkle with powdered sugar.<\/li>\n<li class=\"instruction\">Let cool. Cut into wedges.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<p><div class=\"signature\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.outdoorcookingmagic.com\/images\/scottsig.png\" alt=\"Scott\" height=\"35\" width=\"86\" \/><br \/><\/div><br \/>\nP.S., For more Dutch Oven Recipes, I recommend <a href=\"http:\/\/www.outdoorcookingmagic.com\/book-review-best-of-the-black-pot\/\">Best of the Black Pot<\/a>. It has some delicious recipes and is great whether you are an beginner or an expert in Dutch oven cooking<br \/>\n<script type=\"text\/javascript\" src=\"http:\/\/forms.aweber.com\/form\/47\/1981075247.js\"><\/script><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you like Dutch oven desserts, here is a great lemon dessert recipe. Lemon Bars Author: Doug Darling Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Ingredients 2 cups flour 1 cup soft butter 1\/2 cup powdered sugar Dash of salt 6 eggs, beaten 3 cups sugar 1 cup flour 1\/2 &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/\">Continue reading<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[38,23],"tags":[226,59,655],"class_list":["post-137","post","type-post","status-publish","format-standard","hentry","category-desserts","category-dutch-oven-dessert-recipes","tag-dessert","tag-dutch-oven","tag-recipes","nodate","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemon Bars<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lemon Bars\" \/>\n<meta property=\"og:description\" content=\"If you like Dutch oven desserts, here is a great lemon dessert recipe. Lemon Bars Author: Doug Darling Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Ingredients 2 cups flour 1 cup soft butter 1\/2 cup powdered sugar Dash of salt 6 eggs, beaten 3 cups sugar 1 cup flour 1\/2 &hellip; Continue reading\" \/>\n<meta property=\"og:url\" content=\"http:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/\" \/>\n<meta property=\"og:site_name\" content=\"Outdoor Cooking Magic\" \/>\n<meta property=\"article:publisher\" content=\"http:\/\/www.facebook.com\/outdoorcookingmagic\" \/>\n<meta property=\"article:published_time\" content=\"2007-03-29T21:44:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2013-10-17T03:17:31+00:00\" \/>\n<meta name=\"author\" content=\"Scott\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@outdoorcook\" \/>\n<meta name=\"twitter:site\" content=\"@outdoorcook\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Scott\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/\",\"url\":\"http:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/\",\"name\":\"Lemon Bars\",\"isPartOf\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#website\"},\"datePublished\":\"2007-03-29T21:44:58+00:00\",\"dateModified\":\"2013-10-17T03:17:31+00:00\",\"author\":{\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.outdoorcookingmagic.com\/dutch-oven-lemon-bars\/\"]}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#website\",\"url\":\"https:\/\/www.outdoorcookingmagic.com\/\",\"name\":\"Outdoor Cooking Magic\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.outdoorcookingmagic.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/f5a24e4ff3c8845be9d3122ca267cf4f\",\"name\":\"Scott\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.outdoorcookingmagic.com\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg\",\"contentUrl\":\"http:\/\/www.outdoorcookingmagic.com\/images\/MeSmall.jpg\",\"caption\":\"Scott\"},\"description\":\"I love to cook outdoors, whether it's grilling, barbecuing, dutch oven cooking, or cooking over a campfire! 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