Comments on: Try Smoked Potatoes for a Great Flavor https://www.outdoorcookingmagic.com/try-smoked-potatoes-great-flavor/ Mon, 30 Jun 2014 05:16:16 +0000 hourly 1 https://wordpress.org/?v=6.9 By: Scott https://www.outdoorcookingmagic.com/try-smoked-potatoes-great-flavor/#comment-18349 Tue, 04 Feb 2014 04:07:18 +0000 http://www.outdoorcookingmagic.com/?p=4510#comment-18349 In reply to Yogot.

I hope you enjoy smoking potatoes on the grill!

]]> By: Yogot https://www.outdoorcookingmagic.com/try-smoked-potatoes-great-flavor/#comment-18334 Sun, 02 Feb 2014 15:15:41 +0000 http://www.outdoorcookingmagic.com/?p=4510#comment-18334 Thanks for the link in your youtube video, now I know how to cook a good smoke potatoes in grill. Thanks you. I will still enjoying your videos. The problem is that in my country we only can cook in countryside beetwen October and March cause of high temperatures and fire. But now is time to try!

]]> By: Ronda https://www.outdoorcookingmagic.com/try-smoked-potatoes-great-flavor/#comment-16866 Mon, 21 Oct 2013 00:46:23 +0000 http://www.outdoorcookingmagic.com/?p=4510#comment-16866 I love to bbq with smoke chips & charcoal, it makes everything taste so much better. I’ve always cooked corn on the cob (still in the husk) on the grill to get that smoky flavor on the corn but I’ve never tried potatoes this way. Normally, I’d wrap each one in foil but not anymore. I used red potatoes and they had a wonderful smoky flavor inside & out. Thanks for this tip!

]]> By: Howard https://www.outdoorcookingmagic.com/try-smoked-potatoes-great-flavor/#comment-16799 Sat, 19 Oct 2013 04:18:10 +0000 http://www.outdoorcookingmagic.com/?p=4510#comment-16799 I first had smoked baked potatoes at a restaurant. I got a Camp Chef smoker and smoked a brisket. I included potatoes about an hour before the brisket was done. I wrapped them loosely with foil. Delicious!!

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