https://www.outdoorcookingmagic.com/how-not-to-deep-fry-a-turkey/ Sat, 01 Dec 2012 13:00:04 +0000 hourly 1 https://wordpress.org/?v=6.9 https://www.outdoorcookingmagic.com/how-not-to-deep-fry-a-turkey/#comment-7412 Sat, 01 Dec 2012 13:00:04 +0000 http://www.outdoorcookingmagic.com/?p=4264#comment-7412 FOR SOME REASON, I COULD NOT PLAY THE VIDEO. BUT, THE FIRST THING THAT I LEARNED ABOUT FRYING TURKEYS, IS TO PUT THE TURKEY IN THE POT, THEN ADD WATER TO THE LEVEL THAT JUST COVERS THE TURKEY. THEN MARK THE KETTLE ON THE OUTSIDE, SO YOU CAN TELL HOW FAR UP YOU KNOW TO PUT THE OIL. REMOVE THE TURKEY AND DRY IT, DUMP THE WATER AND DRY THE KETTLE, THEN ADD YOU OIL TO THE MARKED SPOT. IF YOU DO THIS, THE TURKEY WILL JUST FIT INTO THE OIL AND IT WILL NOT SPILL OVER AND BURN ANYONE, OR ANYTHING.

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